Menu of Weber's Northwoods Tavern in Hayward, Wisconsin, USA

Menu Overview

Weber's Northwoods Tavern, nestled in the heart of Hayward, Wisconsin, stands out as a quintessential bar and grill that masterfully blends rustic charm with hearty, satisfying fare. Their menu is a homage to classic American bar cuisine, elevated by thoughtful ingredients and regional flair, making it a must-visit for locals and travelers alike.

The highlight is undoubtedly their Fish Fry all you can eat for just $13.00 — a true Northwoods staple. The crispy, golden-battered fish offers a perfect balance between crunch and tenderness, paired expertly with traditional sides that capture the spirit of Wisconsin’s famed fish fries. This offering alone embodies the tavern’s dedication to comfort and community.

For those seeking a robust, savory main course, the Marinated Skirt Steak with Purple Potato Hash and Creamed Corn priced at $24.00 impresses with its depth of flavor. The skirt steak is perfectly marinated, delivering a rich umami punch, complemented by the earthy, subtly sweet notes of the potato hash and velvety creamed corn. Each bite reveals a harmonious blend of textures and tastes that linger memorably.

The Roasted Free Range Chicken, half a bird served with a delicate pan sauce and crisp broccoli at $15.00, is a testament to simplicity executed well. The chicken is tender and juicy, the pan sauce adding a subtle richness without overpowering. This dish reflects the kitchen’s respect for quality ingredients and straightforward presentation.

For pork lovers, the Animex Farms Pork Ribs with French fries ($20.00) offer succulent, fall-off-the-bone ribs that speak to the tavern’s farm-to-table approach. The ribs are smoky, flavorful, and paired perfectly with golden fries, creating a satisfying, rustic plate that feels both indulgent and grounded.

Pizzas at Weber’s Northwoods Tavern merit special mention — especially the Meat Lovers "The S10". Loaded with sausage, pepperoni, Canadian bacon, and mozzarella, it’s a carnivore’s delight at $18.00. The crust strikes a fine balance between chewy and crisp, serving as the ideal carrier for the bold, savory toppings.

Equally notable is the Roasted Chicken and Spinach White Sauce Pizza ($17.00), where the creamy white sauce provides a luscious base that enhances the roasted chicken, fresh spinach, and smoky bacon. The mozzarella melts perfectly, binding the flavors into an elegant yet comforting pizza experience.

Overall, Weber's Northwoods Tavern menu showcases a well-curated selection that delivers on authenticity and flavor without pretension. Each dish reveals a thoughtful interplay between traditional Midwestern fare and subtle culinary craftsmanship. Whether you come for the legendary fish fry or the hearty mains, the tavern promises an inviting atmosphere with dishes that resonate deeply with local food culture and hearty appetite satisfaction.